-
【Pandan Butter Cake 班蘭牛油蛋糕 】No baking powder! The taste is delicate and moist! 分蛋法！無泡打粉！口感細膩濕潤
-
這個綠豆糕很少有人吃過，口感細膩，無與倫比，隨便攪攪就成功
-
Egg glutinous rice cake。雞蛋糯米發糕，做法超級簡單，鬆軟香甜，口感細膩，比傳統發糕還好吃！
-
滿屋飄香的桂花糕，口感細膩，綿軟香甜，做法原來那麼的簡單
-
Condensed Milk Cupcakes 煉乳棉花杯子蛋糕/不回縮/不開裂/口感細膩綿軟(English subtitles)
-
Glutinous rice cake。比戚風蛋糕還好吃的糯米蛋糕，外酥里糯，口感細膩綿軟，做法也非常簡單！
